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25 Most Popular Foods to Eat in Benin

Benin, a small country located in West Africa, is known for its diverse culture and illustrious history. The cuisine in Benin is a perfect reflection of this diversity and richness, with a wide range of dishes and drinks that are not only delicious but also have their roots in the country’s cultural heritage. 25 Most Popular Foods to Eat in Benin 1. Akpe This is a staple food in Benin and is made from ground cassava flour mixed with spices and palm oil. Akpe is usually served with a stew made from vegetables, seafood, or meat. 2. Poulet DG This … Read more

20 Most Popular Foods to Eat in Kiribati

Asia

Kiribati, located in the Pacific Ocean, is known for its diverse and flavorful cuisine. The food in Kiribati reflects its Polynesian, Micronesian, and Melanesian heritage. There are fresh seafood dishes along with traditional stews and sweet treats. 20 Most Popular Foods to Eat in Kiribati 1. Sashimi Sashimi is a popular dish in Kiribati that is made with raw fish, sliced thinly, and served with soy sauce and wasabi. The most commonly used fish in sashimi are tuna, salmon, and yellowtail. 2. Poke Poke is a Hawaiian dish that is also popular in Kiribati. It is a raw fish salad … Read more

20 Most Popular Foods to Eat in Chad

Africa

Chad is home to a wide variety of ethnic groups, which contributes to its incredible gastronomic diversity. Depending on the region you are in, the flavors radically alter. In different parts of the world, the same vegetable, for instance, can be prepared in several ways. 20 Most Popular Foods to Eat in Chad 1. Tagalia For both the young and the old, this is the traditional food in Chad. Charmoute or minced beef, tomatoes, salt, onion, and oil make the Tagalia sauce. And wheat, corn, or rice flour is used to make the dumpling. 2. Moulah Daraba For many Chadians, … Read more

25 Most Popular Foods to Eat in Guinea

Africa

Africa’s Guinea is a wonderful nation with some of the best eating customs. Guinean cuisine is incredibly rich and diverse, with various distinctive dishes. The foods in this list are some of the best and should be experienced at least once. 25 Most Popular Foods to Eat in Guinea 1. Bourakhé with Rice White rice is typically served with this cassava leaf-based sauce. In every part of the nation, it is quite well-liked. This quick cuisine is made by many veggies, smoked fish, cassava leaves, dried or fresh meat, palm oil, and occasionally groundnut oil. Peanut sauce is another widely … Read more

15 Most Popular Foods to Eat in Djibouti

Africa

Food from Djibouti is greatly influenced by nearby nations like Somalia and Ethiopia, as well as other European nations like France. Locals in Djibouti frequently utilize Indian spices in their cooking since they are better and have more flavor. In Djibouti, there are numerous cuisines to sample, and you shouldn’t skip any of them. 15 Most Popular Foods to Eat in Djibouti 1. Sambussa The tasty appetizer sambussa, also known as samosas in various countries, is a local favorite. Almost everyone in the nation consumes it. In the meal, minced meat, onions, and veggies are wrapped in tiny slices of … Read more

19 Most Popular Types Of Fish In Indian Markets

Exclusive, Non Vegetarian

Fish is nature’s bounty, a great source of food and nutrients for humans and animals. We have a huge history of fish being a crucial part of Indian cuisine. It is overwhelmed with great nutritional properties such as vitamins, proteins, and fatty acids. Before heading out and buying fish, you should have a thorough knowledge of the varieties of fish in India and their geographical and nutritional features. So, let’s dive into the 19 most popular types of fish in Indian markets: 1. Rohu or Carpo Fish A species of the carp family, rohu fish is a delicacy in the eastern … Read more

6 Things you Should know About Food Culture in Japan

Non Vegetarian

Japan, the land of sunrise, like other Asian countries, has a vibrant culture. Japanese have a different set of beliefs and a rare heritage. They are similar to Korean and Chinese but very different in their way. Rice, noodles, and seafood are at the core of all the cuisines. Japan is an island; hence, it has a very excellent seafood culture. Japanese culture quickly traveled to America and Canada; they are very familiar with Japanese cuisines compared to other countries. Before we dive into the cuisines, let us get familiar with the tradition. The Japanese take food preparation, cooking, presentation … Read more

19 Delicious Traditional Goan Dishes You Must Try

Asia, Appetizers, Desserts, Non Vegetarian, Snacks

The mere mention of Goa reminds one of the pristine beaches, colonial architecture, fun-loving locals, Feni, and of course, the food. Food is an essential part of Goa. A major part of Goan food has been influenced by the Portuguese, giving birth to some traditional Goan dishes. The most important ingredients when preparing any Goan dish are coconut and vinegar. The local Goan cuisine is known for its exotic seafood preparations and food fit for a king or queen! Scroll through to explore an aromatic array of delectable dishes. 19 Delicious Traditional Goan Dishes You Must Try 1. Prawn Rissoles … Read more

15 Most Popular Foods to Eat in Jamaican

Vegetarian, Non Vegetarian, United States

Jamaica is the third-largest country in the Caribbean when it comes to wonderful food and its amazing flavours. Authentic local food was born out of necessity in this land as earlier nothing was readily available in the country but only fresh and raw food materials. So they had to make their food out of raw spices and fruit materials that were available. After all, it was a life on the islands and that’s what makes Jamaican cuisine one of the most revered cuisines in the world. 15 Most Popular Foods to Eat in Jamaican 1. RICE & PEAS People in … Read more

17 Most Popular Foods to Eat in Cambodia

Asia, Non Vegetarian, Vegetarian

A historian might only refer to Cambodia as a territory ruled by the dictator Pol Pot. But for a foodie, all that matters is the Cambodian Cuisine which is less known to the world but is delectable. Rice is the staple diet, however Fish from the Mekong and Tonle Sap also have a major role in the diet. 17 Most Popular Foods to Eat in Cambodia 1. Fish Amok An amok is a type of thick soup or curry cooked with different ingredients along with vegetables and coconut milk. The most common types are made with fish, beef, or chicken. Usually, … Read more

17 Most Popular Foods to Eat in the Philippines

Asia, Non Vegetarian, Snacks

Unlike many Asian countries, the Philippines has a tradition of eating food with the hands instead of chopsticks. Filipino taste buds tend to favor robust flavors, but the cuisine is not less spicy compared to those of the neighboring Southeast Asian nations. 17 Most Popular Foods to Eat in the Philippines 1. Chicken Adobo Adobo means to ‘marinate’ and is a popular process of cooking in the Philippines. Chicken Adobo is chicken marinated in vinegar, soy sauce, garlic, and black peppercorns, which are browned in oil, and simmered in the marinade. It’s the most delicious and healthy Filipino dish which … Read more

15 Most Popular Foods to Eat in Hague

Vegetarian, Desserts, Europe, Non Vegetarian

The Hague is an outstanding city, very rich in culture and food. If the way to a person’s heart is through their stomach, the Dutch surely know how to go about it. Below are some of the renowned dishes of The Hague. 15 Most Popular Foods to Eat in Hague 1. HARING ‘HOLLANDSE NIEUWE’ Haring or ‘Hollandse Nieuwe’ (Dutch new herring) is perhaps the most celebrated Dutch food. If you prefer fish, you ought to grab this. The raw herring is served at the side of shredded raw onions and gherkins. The approach of feeding could be a real Dutch tradition. In the Netherlands, new herring is eaten up by lifting up the herring by its tail into the air then taken a bite … Read more

13 Most Popular Foods to Eat in Andaman and Nicobar

Asia

Andaman and Nicobar Islands present a fusion of Indian Culture. This is even reflected in the food of the local peoples of these Islands. The finest of India’s cuisines are as rich and diverse as its cultural diversity. It is an art that has been passed on through generations purely by word of mouth. Andaman cuisine is heavily influenced by all the cultures that came into contact with the region. Like many other aspects of Andaman culture, the influence of the Hindu, Christian, Muslim and also Sikh religions in the traditional food is extremely strong. The dishes you should never … Read more

15 Most Popular Foods to Eat in Costa Rica

United States, South America

A Central American country lying between 8 to 12 degrees above the Equator experiences 2 major seasons – summer, which is mostly dry, and winter, which is wet and rainy. Due to its immense diversity in terms of flora and fauna, this county has become quite a popular travel destination. The beaches and volcanoes are a cherry on the top for the tourists, but there is always some room for a variety of tasty food and desserts. 15 Most Popular Foods to Eat in Costa Rica 1. Gallo Pinto A dish you can’t skip here, Gallo Pinto which typically means … Read more

13 Most Popular Foods to Eat in Vancouver

United States

Vancouver is one of Canada’s densest, most ethnically diverse, and bustling cities. The west coast seaport in British Columbia is not only famous for the filming locations but is also famous for the delicious cuisine. The following are some dishes without trying that you shouldn’t leave Vancouver. 13 Most Popular Foods to Eat in Vancouver 1. Candied Salmon The fresh-water salmon fish are smoked until they become jerky. They are then coated with something sweet like sugar, maple syrup, brown sugar with a little bit of kosher salt. Since maple trees are found in abundance in Canada, maple syrup is … Read more

17 Most Popular Foods to Eat in Madhya Pradesh

Asia

Madhya Pradesh is an attraction because of its central location in India. It is commonly abbreviated as MP. It is rich in history and culture but that’s not all to this state. Madhya Pradesh promises a delightful package of regional cuisines from all over India. Local food such as ‘poha’ (flattened rice) is considered most famous, especially in cities like Ujjain, Indore, and Ratlam. The renowned street food of Indore like Bhutta Kees and Sabudana Khichdi is very delicious and available almost everywhere. Bhopal (the capital of Madhya Pradesh) is widely known for meat and fish dishes such as korma, … Read more